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The best of Italian Wines 2024

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This itinerary is completely dedicated to DOC and DOCG wines. Let’s explore the area of Lake Garda, Verona, Trentino, Franciacorta, Colli Berici and Prosecco, and look for famous wines and small productions, walk among bubbles and oak barrels, Venetian Villas and farms in the nature, between modern ideas and traditional processes.

Itinerary

Day 1 ā€“ Arrival day

Arrival in Italy, meeting with tour leader.

Transfer to Verona, check-in at the Hotel and welcome dinner.

Day 2 ā€“ Lake Iseo and Franciacorta, Lake Garda and Lugana

This morning we move to Franciacorta, where the vineyards reach the blue waters of Lake Iseo, and the Alps reign all around. With a short boat transfer we visit Monte Isola, the largest lake island in Europe, which became famous all at once thanks to the colossal installation of Christo in 2016. We’ll enjoy a lunch on the island, mountain view.

Back to mainland, we stop and discover Franciacorta wine, probably the most famous traditional method (Champenoise) in Italy. Driving back to Verona, we’ll relax by Lake Garda (the second lake of today!) and enjoy a dinner at a winery, together with Lugana wine tasting.

Overnight in Verona.

Day 3 ā€“ Valpolicella wonders

Valpolicella area is made of valley and hills, which have been cultivated with vineyards since Roman times: more than 2000 years! Born at first as a sweet young wine, Valpolicella has evolved much more recently (last 60 years) in a family of wines, where taste, color and intensity increase with the aging: in inox, barrel and lastly bottle.

The kind of this wine is for sure the well known Amarone della Valpolicella. It is a DOCG product: a label which guarantees quality. Let’s discover different nuances of these local premium wine at 2 different wineries: an old Villa Veneta and a recently renovated location. The Valpolicella is not that far from Verona, consider the possibility of using the e-bike to reach it.

In the evening we’ll put our hands in the dough and cook local dishes during an exciting cooking class.
Overnight in Verona.

Day 4 ā€“ Trentino Alto Adige: Spumante, Gewurtztraminer and much more

Early bus departure today: we head North!
At the feet of the Alps, where rivers flow and the valleys are green, special varieties of grapes grow and flourish, some of which even exceptionally survived to the infamous parasite Filossera of the 19th century! In this land of castles, a lot of wines are produced: Spumante Trentodoc, Gewurtztraminer, Riesling, Muller Thurgau, Pinot Noir, Enantio, Schiava, Lagrein. Let’s try them all in a special location. (And who’s looking for strong alcohol shouldn’t miss the local grappa!)
Bus back South, dinner and overnight in Verona.

Day 5 ā€“ EVO oil, Soave and Durello

Today we leave Verona and head East. First stop: a local mill! The greyish color of olive trees is part of the panorama. Let’s discover story and taste of EVO oil, one of the most important ingredients of the Mediterranean diet.
The tiny village of Soave was recently listed among the nicest Medioeval Italian villages. The Soave white wine produced here with Garganega and Trebbiano grapes is great not only for Summer aperitifs, but also for risottos, fish dishes, white meat, medium-aged cheeses, eggs and asparagus.
The fruity Durello wine is also produced in this area, let’s try it too!
Transfer to the countryside of Vicenza, dinner and overnight in Villa.

Day 6 ā€“ Berici and Euganean hills: Moscato, Tai and taglio bordolese

Standing in the middle of the flat Padana contryside, the curvy profile of Berici and Euganean hills catches the eye. It is an area of nature, small villages and cultivations. Tiny productions of particular wines are to be found here: Moscato giallo Fior dā€™Arancio, Tai Rosso, Recioto di Gambellara, Taglio bordolese (Merlot, Cabernet Franc, Cabernet Sauvignon). Let’s visit small scale wineries and relax.

Dinner and overnight in the countryside of Vicenza.

Day 7 ā€“ Treviso

The last day is dedicated to Prosecco wine, the most exported Italian wine in the world. A easy walk among large vineyards nestled between beautiful hills leads to two of the greatest wineries of Valdobbiadene region. The tasting of prosecco wine is accompanied with a lunch with the typical spiedo, spit-roasted meat, a classic in the region. The visit of Asolo adds a touch of charm to the day.
Protagonists of today: Prosecco, Pinot Grigio Delle Venezie, Lison Pramaggiore.

Let’s enjoy a special last dinner together! Overnight in the countryside of Vicenza.

Day 8 ā€“ Departure

After breakfast, transfer to the airport and end of services. Arrivederci!

Does not include

  • International flights and all associated fees
  • Meals other than those specified in the specific tour itinerary
  • Visa and passport fees
  • Travel insurance (medical travel insurance is highly recommended)
  • Free time activities and sightseeing and all personal expenses
  • Items of a personal nature

Services included

  • 4 Nights accommodation in 4* Hotel in Verona and 3 nights in Villa in the countryside of Vicenza
  • All accommodation taxes
  • All ground transfers
  • 7 Breakfasts
  • 6 Lunches, 3 of which at winery
  • 6 Dinners with local wines
  • 1 Cooking class Dinner
  • 1 EVO oil mill with tasting
  • 10 winery visits with tastings
  • Sommelier English-speaking guide
  • Private bus
  • Airport Pick up on arrival day
  • Aiport drop off at departure

Highlights

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Elisa

Elisa Zambelli

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Our reviews

Heidi Bareksten
Heidi Bareksten
VINVINO
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Itinera Travel has been VINVINO's DMC for Veneto region since 2017. It has been a great 4 years collaboration. They always make extended efforts to meet our and our clients needs. The services provided have a high quality degree both in our B2B relationship and also in the relationship with our clients. Itinera travel meets our expectations for a long term business relationship in every aspect; terms and conditions, prices, response, services delivered according to agreement, punctuality etc. VINVINO delivers high quality tailor made tours and we can be quite demanding in our search for partners. We are so happy to have found Itinera Travel. A hands on agency that solves every issue to the best for all parties.
Max Pavan
FLAVOURS OF ITALY TOURS
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For the last 14 years I have been working with ITINERA TRAVEL tailoring unique tours for Canadian and American clients. Working with Itinera Travel has allowed me to put together off the beaten track itineraries, tasting regional foods and wines, and discovering the hidden treasures of this amazing land. Their know-how and attention to details is unmatched. Their value proposition is building a strong personal relationship with consumers and understanding their ever-evolving needs. It's their personalized customer experience that has led to their extensive success. It is a pleasure working with a Tour Operator when you know, you can count on them to: Create travel itineraries, Find the best deals and offers, Arrange transportation and accommodation, Obtain refunds and cancellations, Handle insurance, travel documents and currency. My goal is to keep working with ITINERA TRAVEL, because I can count on them to understand the specific needs of my customers
Cindy Wild
Small group family custom tour
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Took an organised, small group tour to the Capurso family winery for hubbyā€™s birthday in the Valpolicella region outside Verona. Tour was on e-bikes up and out of the city and then down, down to the valley. Our guide Sophie was extremely knowledgeable and stopped multiple times to share information about the many places we passed and the view points. Selena, a Capurso family member, gave a tour of the winery and how the small batch Valpolicella and Amarone wines are made before a tasting. Everyone left with bottles of wine in their bags! Lovely day out! Highly recommend this tour and this bike rental company.
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